Thank you all for so enthusiastically supporting this wild dream of ours - but it has become clear to us that for our own mental, emotional, and phyiscal health, our lives need to head in a different direction.
Wishing you a life touched by light, warmed by goodness, and brightened by the quiet magic of compassion.
Much love and gratitude always,
your bakers Kelli & Mike
If you need to get in touch with us for any reason, please contact Kelli via email: kelli@themindfulloaf.com
All of the items we bake from scratch in our home kitchen are produced
using the same equipment.
Any sourdough/baked good may contain or have come into contact
with potential allergens, including but not limited to:
wheat, milk, eggs, tree nuts, peanuts, soybeans, sesame, sunflower seeds/oil, flaxseed, poppyseed, jalapeno pepper, honey, maple syrup, various fruits, various spices/herbs,
and any other ingredient used in our items.
Due to the nature of baking from our home kitchen,
items may have come into contact with trace amounts of fish or shellfish.
If you have ANY allergen concerns, please reach out to us
via email: kelli@themindfulloaf.com
Our home kitchen operates under the town of Steuben's Local Food Sovereignty Ordinance and has not been licensed or inspected by the Maine Department of Agriculture
The Mindful Loaf Baking Company
96 Dyer's Bay Rd, Steuben, ME 04680, USA