Artisan Breads & Sweet Treats
sourdough and other baked goods made with
100% locally sourced stone ground flour
96 Dyer Bay Rd, Steuben ME
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filler@godaddy.com
sourdough and other baked goods made with
100% locally sourced stone ground flour
96 Dyer Bay Rd, Steuben ME
Be the first to know what will be available in the self serve stand each bake day, and get notified when bake day pre-orders go live online! (emails will be sent 3-5x per week, you can unsubscribe at any time)

The self serve stand at 96 Dyer Bay Rd, Steuben is stocked every Tuesday and Saturday morning at 10am with freshly baked items (hot out of the oven that morning!). Available options vary daily and the stand closes early if it is sold out.
The stand is open with day-old items at 25% off on
Wednesday and Sunday.
Hours:
Monday - 7am-sold out (pay what you can day, if there are any remaining items)
Tuesday - CLOSED during winter months
Wednesday - CLOSED during winter months
Thursday - CLOSED during winter months
Friday - CLOSED
Saturday 10am-8pm (freshly baked items)
Sunday 10am-8pm (25% off day if there are any remaining items)
FOR THE MOST ACCURATE INFO ON IF THE STAND IS OPEN, PLEASE CHECK OUR FACEBOOK PAGE

Don't want to miss out on your favorite items? Order ahead for pickup by clicking
"pre-order online" below and your order will be set aside for you, ready for pickup from the self serve bread shed on the designated pickup day anytime after 10am. Please make sure to leave a valid contact method at checkout, just in case we need to get in touch with you!
Pre-orders are available at the stand on the designated pickup day anytime after 10am.

Find us on Farmdrop for pickup at a market hub near you! Farmdrop is an online farmers market where you can order everything from our freshly baked goods to fresh produce, dairy, local honey/maple syrup, and more from other local producers and growers! Farmdrop orchestrates getting your order together from all the various producers all over the state, so you can stop and pick up your weekly grocery haul in one convenient place.
Pickup locations available in Ellsworth, MDI,
Blue Hill, Deer Isle, and more!
Painted Pepper Farm & The Mindful Loaf are pairing to help battle local food insecurity and we need your help!
Lisa (of Painted Pepper Farm) and Kelli (of The Mindful Loaf) are both passionate about assisting local food pantries to help battle food insecurity in our area. We have partnered to bring fresh sourdough bread and local goat chevre to community pantries, but we can’t do it without help.
Every dollar raised helps to cover the cost of ingredients, production, and transport to a local food pantry of either a loaf of sourdough or a 4oz tub of chevre.
We put 100% of contributions into our "bread & chevre" fund which we use to cover the cost incurred with the donations we make to local food pantries. Whether you are able to give $1, $5, or more, every dollar will make an impact on the lives of a local family in need. Let’s make a difference in our community together!
Follow us on Facebook to see your contributions in action!
Our menu changes each week - for the current menu, please click on "Order Online" at the top of the page to see the full list of available items for this week, or click on "Upcoming Menus" for a list of the upcoming rotating options for the next month. Sign up for our email list above to be notified of each new menu when it is available to order from!
All of the items we bake from scratch in our home kitchen are produced
using the same equipment.
Any sourdough/baked good may have come into contact
with potential allergens, including but not limited to:
wheat, milk, eggs, tree nuts, peanuts, soybeans, sesame, sunflower seeds/oil, flaxseed, poppyseed, jalapeno pepper, honey, maple syrup, various fruits, various spices/herbs,
and any other ingredient used in our items.
Due to the nature of baking from our home kitchen,
items may have come into contact with trace amounts of fish or shellfish.
If you have ANY allergen concerns, please reach out to us
via email: kelli@themindfulloaf.com
Our home kitchen operates under the town of Steuben's Local Food Sovereignty Ordinance and has not been licensed or inspected by the Maine Department of Agriculture